Rachel Whartons Bodega Beans
#Rachel #Whartons #Bodega #Beans
Homemade Italian Almond Biscotti - Biscotti Recipe
These traditional Italian almond biscotti are a crunchy and delicious treat that goes well with coffee or tea. These biscotti have a crispy exterior and a slightly chewy centre and are filled with nutty almond flavor, making them ideal for sharing with family and friends. Made with All-Purpose Flour, Unsalted Butter, Whole Almonds, Almond Extract, Baking Powder, Eggs, Salt, Almond Flour, Granulated Sugar. #whole almonds, #baking powder, #granulated sugar, #salt, #almond flour, #all-purpose flour
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